Contact
Contact us by Phone:
Proshop : 832-3411
Starter : 832-3407
General Manager
- Peter Cameron : 832-5045
CPGA Head Professional
- Shawn Miller : 832-3411
Bar & Kitchen
- Donna Mallett : 832-2689
Superintendent
- Andy MaGee : 832-9880
Assistant Professional : 832-3411
- Doug Nutter
Mailing Address:
Hampton Golf Club
PO Box 1331
Hampton, N.B.
E5N 8H3
Directions: (From Saint John)
1.Merge onto HWY-1 E 33.6 km
2. Take exit 158 for HWY-100 toward HWY-121/Hampton 0.5 km
3. Turn left at Hall Rd/HWY-100 0.2km
4. Turn left at William Bell Drive (Wm bell on the sign) 4km
5. The Golf Course will be on your left.
*note* Once you can see the flashing light in front of you the course is on the left. If you get to the lights, you've gone too far. Turn around and the course is on the hill.
Directions: (From Sussex)
1. Turn left to merge onto HWY-1 W 33.0 km
2. Take exit 158 to merge onto Hall Rd/HWY-100 toward HWY-121/Hampton
3. Turn left at William Bell Drive (Wm bell on the sign) 4km
4. The Golf Course will be on your left.
*note* Once you can see the flashing light in front of you the course is on the left. If you get to the lights, you've gone too far. Turn around and the course is on the hill.
Contact us by email:
Genral Manager : peter@hamptongolf.ca
CPGA Head Pro : shawn@hamptongolf.ca
Superintendent : hamptonsuper@gmail.com
Kitchen & Bar : donna@hamptongolf.ca





